3+ week, 1+ day ago  (524+ words) An exhibit in the lobby of Green Library's east wing titled "Undergraduate Showcase: The Senior Reflection in Biology" presented capstone projects on biology and life sciences throughout the 2026 winter quarter." The projects came from "The Senior Reflection," a three-quarter biology…...

1+ mon, 7+ hour ago  (406+ words) The phrase "Coffee Chat" belongs firmly in the Stanford dictionary. On any given warm day at the Coupa Cafe at Green Library, I'd place a bet on Kalshi that you'd observe 10-15 students on these quick, mission-driven chats." There's a risk…...

10+ mon, 1+ day ago  (560+ words) On Call Cafe, Stanford's late-night student-run coffee shop, saw its last night of the academic year last Thursday. Senior staff members bid farewell to the cafe while students poured in to sip their last drink of the quarter." On Call…...

6+ mon, 4+ day ago  (386+ words) Freshmen flooded into Old Union on a brisk Monday evening as On Call, Stanford's student-run cafe, opened its doors to serve the first drinks of the year." Among the cafe's new fall menu items are drinks: "Fallin' S'more," "Orange is…...

5+ mon, 2+ week ago  (677+ words) While the idea of being "on the grind" may feel quintessentially Stanford, the experiences shared in The Grind counter that narrative. What is The Grind? "So, what exactly is The Grind?" Over my past two years at The Daily, as…...

10+ mon, 4+ week ago  (573+ words) Nitro, a chemistry teacher in training through Stanford's STEP program, reflects on what his favorite baked good has taught him about his profession. What banana bread and schooling have in common If you were to ask me what my favorite…...