13+ hour, 32+ min ago   (982+ words) Nearly a year after completing its 284,000 sq ft facility to manufacture cocoa-free chocolate, beanless coffee, and nut-free spreads, Voyage Foods is betting the farm on the B2B channel. The food tech startup was founded in 2021 by Adam Maxwell and sells allergen-free,…...

1+ week, 6+ day ago   (1268+ words) Just over six months after securing fresh funding for its beanless coffee platform, Ghent-based Koppie has commercialised its first products through a new consumer brand. The startup uses fermentation to turn legumes into coffee-like alternatives that can be used as…...

3+ week, 4+ day ago   (565+ words) One of South Korea’s pioneering cultivated meat companies is bringing its cell culture expertise to another distressed food industry: coffee. TissenBioFarm has held a tasting for its cell-based coffee, with the entire process carried out with its own cellular agriculture…...